Organic Soya Mince 2KG Textured Vegetable Protein | Vegan, High Fibre & Protein

Organic Soya Mince 2KG | Vegan, High Fibre & Protein 
 

PLEASE NOTE - The best before date is 08/01/2025

Organic Soya Mince is a soy-based, textured vegetable protein that serves as an excellent meat substitute, making meal planning easier for vegetarians. It absorbs flavors wonderfully and has a fibrous, spongy texture that mimics the feel of animal meat.

Organic Soya Mince is a complete source of protein, containing all the essential amino acids required for growth. This high-quality protein is fat-free, cholesterol-free, and contains minimal to no saturated fat. Research suggests that soy protein may help reduce the risk of heart disease by lowering cholesterol levels and improving blood vessel flexibility.

Cooking Instructions:

Soya mince is a versatile meat alternative, ideal for dishes like spaghetti Bolognese.

1. For dishes that need a firmer texture (such as spaghetti Bolognese), soak the mince in hot water for 10-15 minutes until rehydrated before adding it to your dish.

2. For recipes with more liquid (like curries or stews), there’s no need to soak—the mince will rehydrate as it cooks.